Day 3: Myeongdong Street Food - Seoul
Loaded with street food cart in Myeongdong, we decided to eat something we have never tried on the street before. Lobster tails. What a luxury food to be eating off the street.
For 15,000 won and eating on the street, it seems quite expensive. And you only get about 5 to 6 tiny bites. They dice the tail into about 5 to 6 pieces, then cover the tail with cheese and bake. Cheese and lobster...you can't go wrong with it. The only thing is that it's kind of pricey for the size and the way we have to eat while standing on the crowded street. Nonetheless, it's fun to try, but will never get again.
Admire how well they organize their garbage/recycle.
Super long wait for the lobster.
Deep fried bunch of little crabs. I didn't enjoy it. It's just all bones and shell. It's crunch, but not my cup of tea. Cho seemed to enjoy it. She liked the crunch.
Myeongdong is at point e in Places Part 4 on the map below:
Chi
Day 1: LG Palace B2 Luggage Storage > Breakfast at 김밥천국 > airbnb at Exit 1 > Line Friends Store Hongdae > Shopping and Eating in Hongdae > Meerkat Cafe > 신 돈아돈아 BBQ > Street Food Tent Hongdae
Day 2: Breakfast at 싸움의고수 > Exit Mall > Dunkin Donuts > 빈스킹토스트 cheesy sandwich > Zapangi Cafe > Mangwon Market > Mapo Agricultural & Marine Products Market > supermarket inside fish market > 七百食堂-칠백식 > Shopping Near Exit 8 Hongdae >
Day 3: Majang Market > 청춘1번가 Seoul Folk Flea Market > Uban Space Myeongdong > Myeongdong street food > 신진도간장게장(弘大醬油蟹)
Day 4: Breakfast at 돈수백 홍대직영점 (猪寿百 弘大直营店) > Kakao Friends Museum > 2D Cartoon CAFE 연남동239-20 > Haneul Park (pink grass) > Eating at Homeplus > Bamdokkaebi Night Market > Chicken Delivery
Day 5: Yeonnamdong > The April Cafe > Underground Korean Restaurant near exit 9 > Lammbraten > Stretch Angel > Kitsune Cafe > Bistopping
Day 3: Myeongdong Street Food - Seoul
Reviewed by chichicho
on
January 20, 2019
Rating:
No comments